Are you looking for a delicious and nutritious meal that is both easy to prepare and visually appealing? Look no further than the stuffed bell pepper recipe with ground beef. This dish combines the rich flavors of ground beef with the freshness of bell peppers, creating a satisfying and wholesome meal that the whole family will enjoy.
The beauty of this recipe lies in its simplicity. With just a few ingredients and minimal cooking time, you can have a delicious dinner on the table in no time. Bell peppers are not only a great source of vitamins and minerals but also add a vibrant color to your plate. Ground beef, on the other hand, provides a hearty and filling base for the dish. Together, they create a mouthwatering combination that is sure to impress.
Let’s dive into the recipe and learn how to make this delightful stuffed bell pepper dish. First, gather your ingredients: ground beef, bell peppers, onions, garlic, tomatoes, rice, and your favorite spices. Start by preheating your oven to 375°F (190°C). Next, chop the onions and garlic, and sauté them in a pan with a bit of oil until they are golden brown. Add the ground beef to the pan and cook until it is browned and crumbly. Season with salt, pepper, and any other spices you prefer.
While the beef is cooking, cut the bell peppers in half and remove the seeds and membranes. Place the peppers in a baking dish and set them aside. In a separate bowl, mix together the cooked rice, sautéed vegetables, and ground beef. Add in diced tomatoes and any additional seasonings you desire. Stuff the mixture into the bell peppers, ensuring that they are packed tightly.
Once the peppers are stuffed, pour a bit of water into the bottom of the baking dish to prevent the peppers from drying out. Cover the dish with aluminum foil and bake in the preheated oven for about 30 minutes. After 30 minutes, remove the foil and bake for an additional 15 minutes, or until the peppers are tender and the tops are slightly caramelized.
When it’s time to serve, garnish the stuffed bell peppers with fresh herbs, such as cilantro or parsley, and a dollop of sour cream or yogurt. This dish pairs wonderfully with a side of steamed vegetables or a simple salad, making it a complete and satisfying meal. Enjoy your stuffed bell pepper recipe with ground beef and savor the delightful flavors that come together in this mouthwatering dish.
