Are you looking for a delicious and easy-to-make recipe that combines the richness of cheese with the earthiness of mushrooms? Look no further! Today, we are thrilled to share with you a mouthwatering cheese stuffed mushrooms recipe that is perfect for any occasion. Whether you’re hosting a dinner party or simply want to treat yourself to a delightful meal, these cheese-stuffed mushrooms are sure to impress your taste buds and leave you craving for more.
These mushrooms are not only a visual delight but also a flavor explosion. The combination of creamy cheese and juicy mushrooms creates a mouthwatering dish that is both comforting and satisfying. Plus, the best part is that it’s incredibly simple to prepare, making it an ideal recipe for busy weeknights or last-minute gatherings.
Here’s what you’ll need to make this cheese stuffed mushrooms recipe:
– 1 pound of button mushrooms
– 4 ounces of cream cheese, softened
– 1/4 cup of shredded mozzarella cheese
– 1/4 cup of grated Parmesan cheese
– 1 tablespoon of chopped fresh parsley
– 1 teaspoon of garlic powder
– Salt and pepper to taste
– Olive oil for brushing
Now, let’s dive into the step-by-step instructions to create this delectable dish:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Remove the stems from the mushrooms and chop them into small pieces. Set aside.
3. In a mixing bowl, combine the softened cream cheese, mozzarella cheese, Parmesan cheese, chopped parsley, garlic powder, salt, and pepper. Mix until well combined.
4. Use a spoon to stuff the mixture into the mushroom caps, ensuring that each one is filled to the brim.
5. Place the stuffed mushrooms on the prepared baking sheet and brush the tops with a little olive oil.
6. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden brown.
7. Once done, remove from the oven and let them cool for a few minutes before serving.
8. Garnish with a sprinkle of additional parsley and enjoy your delicious cheese stuffed mushrooms!
These cheese stuffed mushrooms are a fantastic way to add a touch of elegance to your meal. They can be served as an appetizer, a side dish, or even as a vegetarian main course. Pair them with a crisp salad or a warm loaf of bread, and you’ll have a well-rounded and satisfying meal.
So, what are you waiting for? Gather your ingredients and give this cheese stuffed mushrooms recipe a try. We guarantee that you and your guests will be delighted with the results!
