Easy Shepherd’s Pie with Cheese is a delightful and comforting dish that brings the taste of traditional shepherd’s pie to your table without the hassle. This recipe is perfect for those who love the classic flavors of shepherd’s pie but want to simplify the preparation process. With its creamy cheese topping and tender meat filling, this dish is sure to be a hit with the whole family.
Shepherd’s pie is a classic British dish that has been enjoyed for generations. It consists of a layer of ground meat, usually beef or lamb, mixed with vegetables, topped with mashed potatoes, and then baked until the top is golden brown. The cheese topping adds an extra layer of richness and flavor, making this easy shepherd’s pie with cheese a true crowd-pleaser.
Preparation for this dish is straightforward and requires minimal effort. Start by browning the ground meat in a large skillet over medium heat. Add onions, carrots, and celery to the skillet and cook until the vegetables are softened. Then, pour in a can of cream of mushroom soup and a splash of beef broth, and let it simmer for a few minutes. This creates the flavorful base for the meat filling.
While the meat filling is simmering, you can prepare the mashed potatoes. Simply boil peeled potatoes until they are tender, then mash them with butter, milk, and salt to your desired consistency. This will serve as the base for your easy shepherd’s pie with cheese.
Once the meat filling is ready, pour it into a baking dish and spread it out evenly. Top the meat with a layer of mashed potatoes, making sure to leave a small border around the edges for the cheese topping. Sprinkle your favorite cheese, such as cheddar or mozzarella, over the mashed potatoes.
Now, it’s time to bake your easy shepherd’s pie with cheese. Preheat your oven to 375°F (190°C) and bake for about 25-30 minutes, or until the cheese is melted and bubbly and the top is golden brown. The aroma of the baking pie will fill your kitchen, making your mouth water with anticipation.
Once baked, let your easy shepherd’s pie with cheese cool for a few minutes before serving. This allows the cheese to set and the flavors to meld together. Serve it with a side salad or a fresh green vegetable for a complete meal. Enjoy the comforting flavors of this easy shepherd’s pie with cheese and feel like you’ve had a taste of traditional British cuisine without the effort.
