Delectable Baked Ham and Cheese Roll Ups- A Savory Twist on Comfort Food!

by liuqiyue
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Are you looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than baked ham and cheese roll ups! These delightful snacks are a crowd-pleaser, combining the savory flavors of baked ham with the creamy goodness of cheese, all wrapped up in a convenient, bite-sized roll. Whether you’re hosting a party, attending a potluck, or simply want a quick and tasty snack, baked ham and cheese roll ups are the perfect choice.

First, gather your ingredients. You’ll need thinly sliced ham, shredded cheese (such as cheddar or Swiss), crescent roll dough, and a bit of butter. Once you have everything ready, it’s time to start assembling your baked ham and cheese roll ups. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.

Begin by unfolding the crescent roll dough onto your prepared baking sheet. Using a knife or pizza cutter, slice the dough into strips, approximately 1 inch wide. Lay the strips side by side, leaving a small gap between them to allow for expansion during baking.

Next, place a thin slice of ham on each strip of dough. Then, sprinkle a generous amount of shredded cheese over the ham. Be sure to leave a little space at the ends of the strips to seal them later.

Now, it’s time to roll up the ham and cheese strips. Starting at one end, gently roll the dough over the ham and cheese, tucking in any excess dough as you go. Once you’ve reached the end, seal the roll by pressing the dough ends together. Repeat this process with the remaining strips of dough, arranging them on the baking sheet in a single layer.

Before placing the roll ups in the oven, brush the tops with melted butter. This will give them a golden, crispy crust and enhance their flavor. Bake for 12-15 minutes, or until the crescent rolls are golden brown and the cheese is melted and bubbly.

Once the baked ham and cheese roll ups are done, remove them from the oven and let them cool for a few minutes. Serve them warm, either as a standalone appetizer or alongside your favorite dipping sauce, such as mustard, honey, or marinara sauce. Your guests will be delighted with these tasty, savory treats!

Not only are baked ham and cheese roll ups a fantastic appetizer, but they’re also incredibly versatile. Feel free to experiment with different types of ham, cheeses, and even add-ins like diced bell peppers, mushrooms, or olives. The possibilities are endless, allowing you to create a unique and personalized snack for any occasion.

So, the next time you’re in need of a quick and delicious appetizer, remember to try baked ham and cheese roll ups. They’re sure to be a hit at your next gathering, and you’ll be the envy of your friends and family with your culinary skills!

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