Are you looking for a delicious and easy-to-make dessert that will impress your family and friends? Look no further than the classic recipe for banana cake with cream cheese frosting. This delectable treat combines the natural sweetness of ripe bananas with the rich and tangy flavor of cream cheese frosting, creating a perfect balance of flavors that is sure to satisfy any sweet tooth.
Not only is this recipe simple to follow, but it also requires minimal ingredients, making it a great choice for those who are short on time or just starting out in the kitchen. The banana cake itself is soft and moist, with a slight tang that complements the cream cheese frosting beautifully. The frosting is creamy and smooth, with just the right amount of sweetness to bring the entire dessert together.
Let’s dive into the recipe for banana cake with cream cheese frosting. First, gather your ingredients: ripe bananas, flour, sugar, baking powder, eggs, butter, cream cheese, and powdered sugar. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. In a large bowl, mash the ripe bananas until smooth. Add the sugar, baking powder, and eggs, and mix until well combined. Gradually add the flour, stirring until just combined. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
While the cake is baking, let’s make the cream cheese frosting. In a medium bowl, beat the cream cheese and butter together until smooth. Add the powdered sugar and beat until well combined. If the frosting is too thick, add a little milk or cream until it reaches your desired consistency.
Once the cake is done, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Once cooled, spread the cream cheese frosting over the top of the cake and enjoy! This delightful dessert is perfect for any occasion, whether it’s a casual family gathering or a special celebration. Serve it with a scoop of vanilla ice cream on the side for an extra touch of indulgence.
So, the next time you’re in the mood for something sweet, don’t hesitate to try this recipe for banana cake with cream cheese frosting. It’s sure to become a family favorite and a go-to dessert for any occasion. Happy baking!
