How Long Can Fresh Salmon Keep in the Fridge?
Fresh salmon is a delicious and nutritious fish that is a staple in many diets. However, it is important to know how to store it properly to ensure its freshness and safety. One common question that often arises is: how long can fresh salmon keep in the fridge? The answer depends on several factors, including how the salmon was stored before you bought it and how you store it at home.
When you purchase fresh salmon from the store, it is typically packed in airtight packaging or placed on ice to maintain its freshness. If the salmon was stored properly before you bought it, it can last in the fridge for up to 1 to 2 days. During this time, you should consume the salmon as soon as possible for the best flavor and quality.
Once you bring the salmon home, it is crucial to store it correctly to extend its shelf life. Place the salmon in a sealed container or a plastic bag with the air removed. This will help prevent the fish from absorbing odors from other foods in the fridge. Additionally, make sure to keep the salmon away from raw meats and vegetables to avoid cross-contamination.
For optimal storage, refrigerate the salmon at or below 40°F (4°C). This temperature will slow down the growth of bacteria and keep the salmon fresh for a longer period. If you plan to store the salmon for more than 1 to 2 days, consider freezing it. Fresh salmon can be frozen for up to 3 to 4 months, depending on the specific type of salmon and the storage conditions.
When freezing salmon, it is important to wrap it tightly in plastic wrap or place it in a freezer-safe container to prevent freezer burn. Thaw the salmon in the refrigerator, which takes about 24 hours for a 1-pound piece, or in cold water, which takes about 1 to 2 hours. Avoid thawing the salmon at room temperature, as this can promote bacterial growth and increase the risk of foodborne illness.
In conclusion, fresh salmon can keep in the fridge for up to 1 to 2 days if stored properly. By following the right storage and handling techniques, you can enjoy the delicious flavors and health benefits of salmon for longer. Remember to consume the salmon within the recommended time frame or freeze it to extend its shelf life.
